I would say if you were smoking herb on the east coast anywhere between the mid 90's up until 2008, you know all about this one. Bastard...
I would say if you were smoking herb on the east coast anywhere between the mid 90's up until 2008, you know all about this one. Bastard nuggets! These buds were thick, dense, and covered in red/orange hairs (sometimes yellow). Nugs were usually wet and smelled like hay from being shipped from Canada. There were a handful of times mold developed from moisture. I have a love/hate relationship with Beaster. At one point, this was considered Chronic/Kind bud in my area, and it was overpriced as well. A gram looked like a bowl pack due to the density and moisture. I'm sure this strain is awesome when grown/dried/cured correctly. It's a very sleepy strain and one I wouldn't mind revisiting after all these years. For now, R.I.P Beaster. you'll forever be in my heart. Also, good riddance, you Canadian scum lol.


